Sticky and Flavorful Honey Garlic Chicken Bites

Introduction

One bite into the flavor-bursting Honey Garlic Chicken Bites is basically perfection. Next, they make an amazing Healthy Dinner Idea that is good for those hectic nights and can be made ready in under 30 minutes. All you have to do is season chicken and sauté it in a skillet with oil and butter until both sides are golden brown.

Sticky Glaze, mix freshly minced garlic, lemon juice, and chicken stock. These are perfect for serving over rice, pasta, or zoodles. A modern take on old-time chicken dishes they are bound to have the whole family wanting more!

Ingredients for Honey Garlic Chicken Bites

Chicken

• 1 lb boneless, skinless chicken breast, remove any fat and cut into 1-inch pieces
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon paprika
• ½ teaspoon kosher salt
• 1/4 cup (31g) all-purpose flour
• ¼ teaspoon black pepper
• 2 tablespoons extra virgin olive oil

Sauce

• ½ cup (170 g) honey
• 2 tablespoons soy sauce
• 3 tablespoons garlic, minced
• 1 small yellow onion, finely diced (about ½ cup)
• 2 tablespoons white wine vinegar
• ½ teaspoon red pepper flakes
• green onions, for garnish

Instructions

Honey garlic chicken bites are so fun to make! step-by-step recipe for making this delicious dish.

1. Prepare the Coating: Place flour, garlic powder, onion powder, paprika, and salt and pepper in a medium bowl. Whizz this all up and that is one delicious coating to go on top of your chicken.
2. Coat the ChickenDip each piece of chicken into the flour mix making sure all sides are evenly coated. Coat the crackers well so they are evenly covered for the best flavor and experience.
3. Get the Skillet Hot: Heat a drizzle of oil in a 12-inch skillet set over medium heat. It takes at least five minutes, but your oil should be hot but not smoking. It really needs that resting time off the heat.
4. I browned my chicken in just enough oil to barely coat the bottom of the pan. Put the chicken in a single layer NOTE: Do not crowd the pan or it will not cook properly. Cook for about 8-10 minutes, moving the pieces every minute or so until they are crispy and cooked throughout (the internal temperature should be 165).
5. To make the sauce: While the chicken is baking, prepare the honey, soy sauce, vinegar, and red pepper flakes in a bowl. So yeah, essentially what this will do is formulate some sweet super-sweet-spicy-bbq-kinda sauce. Chicken-accompanying powerhouse.
6. The sauce in the Pan: Take out your Chicken and put it on a dish to keep it warm. This is then added to the same skillet and boiled.
7. How to cook the Sauce: Put’er in a potter bring yer sauce up to a boil and then reduce it down to medium heat, lettin’ her simmer away for 12-15 minutes or so until she thickens right up. Remember to stir intermittently so that it does not burn.
8. Return Chicken to Sauce: Add the cooked chicken back into the skillet. This amazing sweet sticky sauce seared on those delicious bits of chicken.
9. Top with a Presentation: Turn off the heat and then drop in green onions. Remove Honey Garlic Chicken Bites, top on rice or even pasta or some zoodles
10. You Dig: And it is time to dig in and enjoy your great-tasting chicken bites!

Why You’ll Love This Recipe

Honey Garlic Chicken Bites Recipe that is flavorful, perfect for the whole family, and beyond easy. All you do is coat chicken in panko or breadcrumbs and bake it in the oven no deep frying! This way is to keep the chicken juicy while adding a twist of healthiness.

I love the lovely touch of honey and garlic in the sauce that turns every bite into some indulgent scrumptiousness! It is perfect for meal prepping or a fast, no-hassle lunch or dinner it also makes a perfect party appetizer too!

Feel free to serve the bites with a number of sides to please your taste. Whether with or without a piece of bread to dredge the sauce these bites belong at your table.

How to Make Honey Garlic Chicken Bites

Honey Garlic Chicken Bites are easy and a lot of fun to make! Dice up the chicken breast into cubes of roughly one inch. This helps them cook evenly. Cornstarch, salt, and pepper: To coat the chicken pieces to have a crispy crust. It also helps the chicken to have a super texture when it is searing. Pan-Fried: heat cast iron or steel skillet over medium-high heat with a light coat of oil, fry whole bird or breasts until browned all around. This step is important as the sauce will adhere properly later on.

Once the chicken has browned it is time to build a sauce. In the same skillet, then add garlic, lemon juice, honey, and chicken stock. Reduce moisture and make it all thick, and sticky. Add red chili flakes to provide some spice and woop, bam garnish nicely with parsley or scallions_stand out. Next, simply cook the popcorn chicken as per packet instructions and then toss in sauce, until all well coated.

You can eat these with a variety of sides, or by themselves. They are great for a fast meal or with friends and family. They’re also a great meal prep option! One word of advice: double the recipe and eat these for the whole week. It tastes so well, and the flavor just bursts with every bite.

How To Store Honey Garlic Chicken Bites

Allow your tasty Honey Garlic Chicken Bites to cool completely then store them. Store in an airtight container after it has cooled down. That will keep them fresh in the fridge. Can last up to 3-4 days in these tasty bites…perfect for meal prepping!

No worries though, you are left with chicken! You can also store it in the fridge for a few days as well. Toss in salads or eat on their own. To eat, reheat the chicken in the microwave or oven. That means you can experience the amazing taste of honey and garlic once more.

How To Serve Honey Garlic Chicken Bites

These Honey Garlic Chicken Bites elevate any meal. Not only are they delicious, but these bites are incredibly versatile. Serve them up with a variety of sides for a great meal. Maybe throw them on top of some rice or in a cool salad for an easy breezy dinner. Your guests are going to love the taste!

For a larger meal, you can layer these with pasta or zoodles. Either way, they are both amazing and will balance the honey and garlic sweet + sour. You can also add bulgur, couscous, or cauliflower rice instead. Feel obsessed with who wants to make these dishes let their face find the clicks of them in your plate!!

I made these baked honey garlic chicken bites a long time ago. I meant to share this recipe before the Superbowl but totally blanked out. Still, whether you give two figs about the Super Bowl or not, these addictively delicious chicken bites can be made and enjoyed any day. Then, you only need to get crafty with your dishes and you will have a simple win for dinner!

Conclusion

So there you have it, such a simple yet really tasty dish that you can eat so many different ways all the time or whenever you just want something absolutely fantastic but very simple! They take no time at all to prepare, plus they can be served at any point. Over rice, pasta or in a salad- you name it and these bites will be there with style. Make sure to give them a follow and enjoy all those sweet, savory vibes with your meals!

FAQs